October 18, 2011

US food supply threatened: Foreign insects, diseases got into US post 9/11

By TRACIE CONE
Associated Press

FRESNO, Calif. — Dozens of foreign insects and plant diseases slipped undetected into the United States in the years after 9/11, when authorities were so focused on preventing another attack that they overlooked a pest explosion that threatened the quality of the nation's food supply.

At the time, hundreds of agricultural scientists responsible for stopping invasive species at the border were reassigned to anti-terrorism duties in the newly formed Homeland Security Department — a move that scientists say cost billions of dollars in crop damage and eradication efforts from California vineyards to Florida citrus groves.

The consequences come home to consumers in the form of higher grocery prices, substandard produce and the risk of environmental damage from chemicals needed to combat the pests.

An Associated Press analysis of inspection records found that border-protection officials were so engrossed in stopping terrorists that they all but ignored the country's exposure to destructive new insects and infections — a quietly growing menace that has been attacking fruits and vegetables and even prized forests ever since...

Using the Freedom of Information Act, The Associated Press obtained data on border inspections covering the period from 2001 to 2010.

The analysis showed that the number of inspections, along with the number of foreign species that were stopped, fell dramatically in the years after the Homeland Security Department was formed.

Over much of the same period, the number of crop-threatening pests that got into the U.S. spiked, from eight in 1999 to at least 30 last year...

Read the full story at link.

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